Canberra Casino Dining
Dining at Casino Canberra
Whether it’s a casual catch-up with friends, or something a little more special, Casino Canberra has you covered. Choose from our critically acclaimed Natural 9 restaurant or the relaxed surrounds of the Onyx Lounge.
natural nine
A head chef with the creativity to push boundaries. Authentic flavours with a modern local shake up. Ambience designed to stimulate your senses. natural nine is bold, unexpected, totally delicious and ready to challenge what you think you know about traditional Chinese dining.
Jan 15, 2020 Located inside Casino Canberra, it captures both the positive outcome of a baccarat hand and the shift to natural and fresh ingredients used by out culinary team. Our legendary local Executive Chef David Black has worked hard to create a new menu that makes the restaurant a destination for gamers and gastronomes alike.
Casino Canberra’s expansion plans included a resort-style entertainment, dining and retail precinct in the city. Some say poker is the ultimate card game and we’d be tempted to agree. Easy to play and tricky to master, if you enjoy games of luck, bluffing, strategy, psychology and fierce competition, poker at Casino Canberra has it in spades. How to play how to play. Casino Canberra is now open seven days a week from Noon until 4am. You can be assured that our focus remains on the health and safety of our patrons, employees and the community. Therefore, while it’s time to play again, we ask that you play it safe and: Stay home if you’re feeling unwell.
natural nine: 7 days / Lunch 12pm til 2pm / Dinner 6pm til 9pm
Take away available 12pm – 2am
Bookings
0455 333 119
Book online
Oynx Lounge
Soak up the sophisticated ambience of Casino Canberra in the Onyx Lounge. With a relaxed all-day and late night menu, the Onyx Lounge is the perfect place to catch up with friends or catch a game on one of the biggest screens in Canberra.
| APPETISERS | |
|---|---|
| five spice edamame | 7 |
| braised truffle beef bao | 8 |
| char sui pork belly bao | 8 |
| fish crackers with apple coriander salsa | 10 |
| chicken & shiitake dumplings (5pc) | 10 |
| pork & pickled cabbage dumplings (5pc) | 10 |
| shoestring fries & tom yum mayo | 10 |
| fragrant fried eggplant | 10 |
| sichuan pepper and lime chicken wings | 10 |
| grilled sesame four quarter lamb chops | 14 |
| magic chilli squid | 12 |
| prawn toast spring rolls (3pc) | 12 |
| HOUSE SPECIALS | |
|---|---|
| kim chi & pickled radish fried wild rice | 19 |
| duck & shallot fried rice with chicken floss | 21 |
| mountain pepper leaf hot & sour dumpling soup | 23 |
| soy chicken & spring onion rice noodles | 22 |
| pei pa duck & bok choy noodles | 25 |
| sichuan king prawn flat noodles & river mint | 26 |
| barramundi with shitake braised clam & asparagus | 32 |
| kam heong chicken & charred broccoli | 26 |
| sichuan garlic pork belly with pumpkin bao & cucumber pickle | 27 |
| crispy duck leg with house made hoisin & davidson plum sesame crackers | 29 |
| black pepper beef eye fillet with warrigal greens and crispy potato | 31 |
| SIDES | |
|---|---|
| seasonal vegetables in garlic sauce | 9 |
| fried green bullhorn chilli & soya | 9 |
| steamed rice | 3 |
| 9 DISH ROULETTE BANQUET (whole table only) | |
|---|---|
| a chef’s selection of appetisers & house specials with rice, side & dessert | 55pp |
Canberra Casino Dining Lounge
| DESSERTS | |
|---|---|
| fried salted red bean caramel icecream | 12 |
| white chocolate chilli pudding with vanilla icecream & milk crumb | 12 |
| fruit salad with vanilla icecream & basil seeds | 12 |